heeelllooo heellloo to you all. I recently have become obsessed with cooking, trying new recipes and being in the kitchen. I know, who am I and what housewife has taken over my body? With that said, I also keep this sh*t stocked and don’t allow anyone near me when I’m in there. Here’s three things my amateur kitchen is always stocked with…
Okay if you know me you know that I HATE avocados. I don’t know why, I think it’s a texture thing because the taste doesn’t actually bother me. Annnyyywhooo, Nic and I were shopping around and came across this avocado spray spray and decided to give it a try. I had used other sprays in the past but they are full of chemicals and can’t be good to be constantly investing so I tried this. I have nothing more to say. Natural. Not eating chemicals and works on EVERYTHING. You can even spray it on a salad for dressing.
Pink Himalayan Salt is one of my favorite things to cook with. I knew people were all about it and loved it and I didn’t get the hype until I finally bought it. It looks pretty in my kitchen (I mean what girl doesn’t like a little pop of pink on the counter?!) and I love that I can use it outside the kitchen too. Read about the benefits of here.
My boyfriend and I drink so much water throughout the day…it’s ridiculous. We used to drink Evian and have the fridge stocked but its so wasteful (and expensive!) so we invested in glass water bottles (Epica 18-Oz. Glass Beverage Bottles, Set of 6). I got a set of 6 and I have them filled with water that goes through my my favorite water filter (Purchase it here: Soma Sustainable Carafe & Plant-Based Water Filter). They look beautiful in my fridge (the aesthetic is everything) and it creates so much less waste in our house-yay!
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So those are my all time favorites. As I continue to kill it in the kitchen I hope to share with you all my favorite recipes and more things I love in my house.